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Fuoco di Napoli™, a classical minded pizzeria, is nestled in an old rustic building in the heart of Buckhead. The Southern guys and gals formed Fuoco di Napoli, meaning “Fire of Naples” after falling in love with authentic Neapolitan pies.
Enjoy a mix of our Southern and Italian Hospitality while sharing our simple, tasty, wood-fired, brick-oven pizza with family, friends, or co-workers. If you are searching for “love at first taste,” then enrich your dining experience with our intense flavors today. Our well-known pies keep your taste buds coming back for more!
Our Crust is crisp-edged, rugged, chewy, and full-flavored. It represents a magnificent reflection of Napoli. The ancient traditions of the Italian culture, and the ingredients, make our pizzas super special. Nothing but imported flour used to make our dough daily, fresh simple ingredients, grown in the finest soil around the world, and cooked in our wood-fired brick oven creates a “Seriously Authentic Pizza.”
We at Fuoco di Napoli believe in upholding those traditional standards and labor of love. Each pie is fired with passion to create unique masterpieces, adhering to specific guidelines, for each of our guests. Creating mouth-watering flavors and becoming a catalyst to keep the time honored tradition of the Neapolitan Pizza upheld to the highest standards.
"What I think is the best pizza margherita in Atlanta" –Brad Kaplan for Creative Loafing
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30 Pharr Road,
NW • Atlanta, Georgia 30305 • 404-781-0707
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©2011 Fuoco di Napoli™.
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